Unmissable because Delight yourself with the Molise truffle and its accompanying wines Ideal for Nature lovers, families, friends, seniors We will visit a family-run company specializing in the collection and processing of an ancient delicacy: the truffle. In the centuries-old woods of Molise, the company collects fine white truffles, black summer truffles, bianchetto truffles or black truffles over the course of the year. Immediately after the harvest, part of the truffle is selected and transformed into a modern laboratory. Over the years, the company has developed a vast panel of excellent products for making refined dishes, from truffle sauces and creams, to oil, honey, salt, butter and truffle-based cheeses. The painstaking selection of raw materials and packaging without the addition of artificial preservatives or dyes guarantee the high quality and authenticity of the products. The morning will be dedicated to this exciting excursion which includes: -Arrival and welcome coffee; - Reaching the excursion area accompanied by expert dogs for truffle hunting; - Lesson on truffle cultivation; - Return to the company and visit of the laboratory where the truffle is processed; - Tasting of typical specialties with freshly picked truffles paired with Molise wines (the tasting includes the tasting of various truffle-based products: cheeses, cured meats, ricotta, canapés and a risotto).